JOESIDAWATI, Marita Ika; SUWARSIH, Suwarsih; SRIWULAN, Sriwulan. Comparison of the Quality of Smoked Tuna (Euthynus Sp.) Using Efhilink and Traditional Tools With Corn Cob Smoked Fuel. Agrikan Jurnal Agribisnis Perikanan, [S. l.], v. 15, n. 2, p. 483–489, 2022. DOI: 10.52046/agrikan.v15i2.1254. Disponível em: https://www.journal.tyarlyta.com/index.php/agrikan/article/view/1254. Acesso em: 21 jun. 2026.